Vendor: Prestige
Knife Set

Prestige 3Pc Knife Set | Stainless Steel Blades Essential Kitchen Knives for Precision Cutting and Chopping Silver | PR48876

SKU: PR48876 Barcode: 5000263488763
Regular price Dhs. 39 Sale price Dhs. 39

Tax included and shipping calculated at checkout

Description

Prestige 3-Piece Stainless Steel Kitchen Knife Set (PR48876). Crafted with precision-stamped stainless steel blades, this versatile cutlery set includes an 8-inch Chef’s knife, a 5-inch Santoku knife, and a 3.5-inch Paring knife to handle every prep task from heavy chopping to intricate peeling. Each knife is engineered with an ergonomic, non-slip stainless steel handle for optimal balance, comfort, and control during prep work. Includes protective blade covers for safe storage.


Product Specifications Table

Attribute Specification Details
Brand Prestige
Model Number / SKU PR48876
EAN Barcode 5000263488763
Product Type 3-Piece Kitchen Cutlery & Knife Set
Blade Material High-Grade Stainless Steel
Handle Material Ergonomic Stainless Steel
Blade Construction Type Stamped Construction
Blade Edge Plain Edge
Included Knives 8" Chef Knife, 5" Santoku Knife, 3.5" Paring Knife
Total Item Weight 0.44 kg
Color / Finish Silver / All-Steel Finish
Accessories Included Protective Blade Covers

Key Features & Specifications

  • Comprehensive 3-Piece Prep Suite: Equips your kitchen with an 8-inch Chef's knife for large carving and chopping, a 5-inch Santoku knife for precision dicing and slicing, and a 3.5-inch Paring knife for delicate peeling and trimming.
  • Precision Stainless Steel Blades: Stamped from high-grade stainless steel with plain cutting edges for long-lasting razor sharpness and smooth slicing through meats, vegetables, and fruits.
  • Ergonomic All-Steel Handles: Contoured stainless steel handles provide a comfortable, non-slip grip and balanced weight distribution for fatigue-free prep sessions.
  • Hygienic All-Metal Design: Seamless handle-to-blade transition prevents food debris and bacteria from building up in gaps or crevices.
  • Protective Blade Sheaths: Includes individual protective blade covers to preserve edge sharpness and ensure safe drawer storage.

Usage & Care Guidelines

  • Hand Washing Recommended: Wash knives immediately after use with warm water and mild dish soap. Dry thoroughly with a soft towel before storing to prevent water spots and keep edges sharp.
  • Storage Protection: Always slide protective blade covers over the edges before placing knives in drawers or carrying bags.
  • Cutting Surface: Use wooden, bamboo, or plastic cutting boards to preserve blade sharpness. Avoid glass, granite, or ceramic surfaces.
In stock: 200 products

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