Korkmaz Pressa Stainless Steel Pressure Cooker 26L | Aluminium Capsul Base Turkish Pressure Cooker with Heavy Lid | Induction Base Cooker

Korkmaz Pressa Pressure Cooker 26-Liter (KA773-07) is a professional-grade pressure cooking solution engineered for peak efficiency. Designed for large-scale food preparation, this industrial-sized vessel utilizes an advanced 60 kPa pressure system to reduce cooking times by up to 50%. Crafted in Türkiye from premium corrosion-resistant stainless steel, it features a specialized aluminium capsule base that ensures uniform heat distribution even on induction surfaces. Professional volume, streamlined performance.

The Korkmaz Pressa 26L Industrial Advantage:

• Unrivaled Batch Efficiency: With a massive 26L capacity, this cooker is designed to handle large-scale catering needs. It allows you to prepare industrial quantities of grains, meats, and stews in a single cycle, reducing energy consumption by up to 40% compared to traditional stockpots.
• Innovative One-Hand Opening: Forget the struggle of traditional heavy lids. The Pressa series features a patented ergonomic locking system that allows for secure, airtight sealing and effortless one-handed opening, even at this industrial scale.
• Advanced Triple Safety System: Engineered for professional environments, it includes a precision pressure release valve, a robust safety lock, and a secondary backup vent to ensure total safety during high-pressure operation.
• Aluminium Capsule Base: To prevent hotspots in 26L batches, the base features an encapsulated aluminium core. This provides rapid heat conduction and makes the cooker fully Induction-Compatible, ensuring stability on all modern stovetops.
• Commercial-Grade Durability: Constructed from 18/10 Cr-Ni stainless steel, the body is highly resistant to corrosion and food acids, maintaining its polished silver finish even under the rigors of professional daily use.
• Nutrient Retention: By cooking at 60 kPa, the Pressa preserves up to 90% of food nutrients and vitamins that are typically lost during prolonged open-pot boiling.

Usage Note: For optimal performance at this scale, ensure the silicone gasket is correctly seated and the pot is not filled beyond the 2/3 mark (or 1/2 mark for expanding foods like rice).